A little something spicy and delicious for an easy lunch or light dinner!
1 lb of ground turkey, either dark or white meat
sea salt, pepper
pinch of cayenne
1/2 tsp or so of chili powder
1 tsp cumin
sweet vidalia onion
salsa or hot sauce
green or red leaf lettuce
coconut oil, olive oil or butter
In a frying pan, heat up oil, add turkey, garlic, seasonings and cook till turkey is no longer pink. Chop up sweet onion, tomato and avocado and cilantro. Add turkey to large lettuce leaf, top with onion, tomato, avocado, cilantro and salsa. Mmmm-mmm. Serves 4.